Updated: Jan 13, 2021

A sweet and a treat. This recipe is gonna soothe that sweet tooth craving for sure. Soft, chewy cookies packed with chocolate chips and crunchy nuts. Yummy!

Yield: 20 Cookies Time: 30 minutes


2 Sticks of butter

½ cup sugar (white)

1 ½ cup brown sugar

1 tbsp heresy chocolate syrup

2 large eggs

1 tbsp vanilla extract

2 cups flour

¼ tsp baking powder

1 tsp salt

1 tsp baking soda

12 oz crush walnuts

12 oz Semi- sweet chocolate chips


1. Pre-heat oven to 375 degrees. Prepare sheet with parchment paper (or silicone baking mat).

2. Whisk together flours, baking soda, baking powder and salt into a bowl. Set aside.

3. Using a mixer fitted with paddle attachment, add in your creamy butter, and sugar. Spin or about 2-3 minutes.

4. Add in eggs, one at a time mixing well after each addition. Stir in the vanilla and chocolate syrup.